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I’d like to welcome a new blog into the blogosphere. Cooking on Sundays was started by a good friend of mine who would like to share their tradition of cooking dinner for all their friends each Sunday with the world. Each Sunday, a post goes up detailing the experience and walking you through the tasty and usually vegetarian recipe of the week, from conception to completion.

Be warned, Cooking on Sundays is not yet an onion free zone. We will have to enlighten them to the wickedness of their ways.

One Comment, Comment or Ping

  1. stanza

    I think we will have to agree to disagree on the whole onions thing. Also certain to repel vampires, I like lots of garlic too.

    But on whatever Sunday it is that I’ll be cooking for you, I will refrain from using any onions, scallions, leeks, or anything in the allium genus.

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