When I first saw this Batter Blaster can of spray on pancakes, I was a bit horrified. There is just something about food in a spray can that screams artificial, but check out these ingredients: Filtered water Organic unbleached wheat flour Organic cane sugar Organic whole egg solids Organic soybean powder Sodium Lactate (from beet sugar) Dicalcium phosphate and Baking Soda (for leavening) Organic rice bran extract propellant Nothing scary in there. The beauty of this product is that it makes pancakes into such a quick and clean operation, that you really can just make one or two without being late for work or making cleanup for yourself. It has been getting good reviews, including the below video review from CrunchGear.

George Foreman is famous for having a punch to the body that could make the toughest boxer double up. He named all five of his sons George, and created a grill that is more waffle iron than barbecue. I'm not a big fan of putting meat in the waffle iron, but he also sells a more traditionally styled grill. I've had mine for many years now and even bought a second just to make sure I have a backup in case of apocalypse. I have a real barbecue as well, but there are times when between weather, darkness, and housing constraints, starting up a fire outside just ain't gonna happen. The important thing is knowing the strengths and weaknesses of the tool. There is only one weakness I've found, but it is a big one. You miss out on that flavor of smoke and char you get cooking over flame. My secrets to mitigating this are simple: Smoked Peppers and soy sauce. For the peppers I recommend smoked pimenton from Spain, or smoked pasilla de Oaxaca. For lighter fare like chicken and fish I may use toasted sesame oil. The trick with the soy sauce is that if you pour it ...

An ancient search, finally concluded. I was in Costco the other day and found this salsa by Del Real Foods. Its short ingredients list (Roasted Tomatoes, Roasted Chilies, Salt) is a real strength, not just for what is is obviously lacking, but because it is good just how it is, and it won't add that cheap processed flavor to your food if you mix it in with your cooking. It is also good with chips. a little shredded cilantro, and a squeeze of lime. Looking around on their site, I notice that most of the products from Del Real Foods have few to no onions. Del Real, I salute you, for attacking the enemy in their stronghold, and emerging victorious! Update: Thanks to some awesome commenters, we now know of other commercially available salsas without onions. La Victoria Salsa Suprema Medium. You can see the onionless ingredients list in the amazon pictures. Arriba! Roasted Southwestern Garlic and Cilantro. It has the dreaded "spices" and may be too much garlic for people with allium difficulties, but worth a look. 505Chile.com sells quite a few salsa and chile products, several of which are onion free, these include: Their medium salsa (yellow label but not green) The red chile sauce/enchilada sauce. ...